Friday, February 10, 2006

Winter Fruit Salad

When I was a kid fruit salad meant one thing and only one thing. We'd buy a pineapple. Cut it up and throw it in a big bowl with frozen blueberries, raspberries and strawberries. Quick and easy no matter what season it was. Who cared that it all turned into a mushy purple mess. We though it was delicious.
Times have changed. While you still don't want to mess with strawberries in winter, it's now possible to find tasty fresh fruit year round. Last night I had a mix of blood oranges, kiwis, dates and candied kumquats topped with maple yogurt (not pictured).


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