Victory!
As of today, my kitchen is certified and I am licensed by the state to make preserves. YeeHaw!! Here is a virtual tour:
Oh, and the name is Pamplemousse Preserves. Soon there will be a website where you can order your very own.
As of today, my kitchen is certified and I am licensed by the state to make preserves. YeeHaw!! Here is a virtual tour:
9 Comments:
Congratulations, Lee!
It looks wonderful and I am looking forward to tasting some of your delicious creations!
Congrats!!!! That's fantastic! I love the name, and I will order from you no matter where we move :)
yeah! guess i know where much of my christmas shopping will be next year!
Where is this kitchen?
I'm Sara,
from Vietnam,
and I'm 17 y.o
Hi, Everyone
I've studied English sinse this Spring .
It's very!
I would like like to meet peple and practisice My English with them.
Kiss!!
Congratulations on your new addition, too!:)
I'm so excited to order something that will taste as good as it looks!
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Now that's a kitchen! I love Madison — I went to school there and stayed around for a few years — I miss the Farm Market. Now that I've found your blog, I will return.
Mimi, in northern Wisconsin
Lisa- Thanks! It didn't take long for you to have the chance to try them!
Allison- Yay! Thanks.
Ali- Thank you! I am a terrible friend but I swear I am sending your package tomorrow.
Suey- So far you and Jason are my best customers.
interrobang- I'm sure you'll get to see it next time you're in Madison.
Madisonienne- Thanks. Well the pear chocolate isn't much to look at but its certainly delicious. I agree that most preserves taste too much like sugar and not enough like fruit!
Mimi- I'm glad you found me too! I'll trade you some spoon food stuff for some of my preserves.
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